The Cannabis Extraction Virtual Conference will take place on June 29. This complimentary event will have four webinar presentations, all back-to-back and on the same day. You won’t want to miss this extraction and concentrates event. Stay tuned for announcements on the agenda, registration page and speaker lineup.
The cannabis plant is an incredibly versatile plant used in numerous applications: construction materials, textiles, composites, bioplastics, food ingredients, phytochemicals, CBD products, and so much more. Or is that hemp? In this two-part series, Darwin Millard takes the reader down the hemp rabbit hole and discusses how the global market has evolved the definition of hemp over time and the challenges posed by trying to have your cake and eat it too. Millard proposes that we adopt policies for market protection of hemp products through standardization, not bifurcation of the cannabis plant.
In this piece, Khalid Al-Naser makes his case for how Clean Green farming practices with regenerative and sustainable agriculture operations are beneficial for the cannabis industry.
The Cannabis Cultivation Virtual Conference. Check out sessions from the March 23, 2021 event such as: A Guidance on an Integrated Lifecycle of Designing a Cultivation Operation, Why CBD Companies Should Go Organic and The Beginner’s Guide to Integrated Pest Management.
National Agriculture Day is an event held by the Agriculture Council of America to promote awareness of agriculture’s vital role in our society. In this piece, Aaron Green interviews three industry leaders to gain an industry perspective on agricultural innovation in cannabis and hemp.
In this series, Aaron Green sits down and interviews a number of integrated cannabis companies and flower brands. In Part 3, Green chats with Harvey Craig, CEO Harvey’s All Naturals and co-founder of Boot Ranch Farms, to learn more about their sustainable farming practices and how they process their material for wellness products.
In this series, Aaron Green sits down and interviews a number of integrated cannabis companies and flower brands. In Part 2, Green chats with Bill Conkling, Founder and CEO at Maggie’s Farm, to learn more about the benefits of outdoor growing, localism and their recent Clean Green certification.
A group of businesses in the cultivation and technology space has launched the Sustainable Cannabis Coalition (SCC), to collaborate on improving data-driven sustainability in cultivation, manufacturing and distribution throughout the market.
In this article, Aaron Green sits down with Jonathan Vaught, Ph.D., CEO of Front Range Biosciences, to learn more about the origins of the company, how he thinks about genetics and the engineering of “smart plants.”
The report published by the National Cannabis Industry Association (NCIA) highlights some current problem areas in the market where practices are less than sustainable and provides some steps for ways the industry can move forward sustainably.
