Quality | Cannabis Industry Journal

Featured Articles

March 31, 2020

The Beginner’s Guide to Integrated Pest Management

By David Perkins

From formulating the plan to worker safety, pesticide regulations and REI times – This is the ultimate guide to integrated pest management. Learn how to effectively implement an IPM plan and use the right tools in the right way at the right time.

March 25, 2020

Custom Designed Packaging: Is it Right for Your Cannabis Product?

By Danielle Antos

It doesn’t matter if your cannabis business is a start-up in its infancy or a mature company with an established loyal customer following, creating attention-grabbing packaging is essential to your success. The packaging is the all-important and critical first impression.

March 23, 2020

Quality in Manufacturing CBD Products: Q&A with the CEO of Medterra

By Cannabis Industry Journal Staff

The Center for Food Safety just released their new Hemp CBD Scorecard and Medterra, among others, received an ‘A’ letter grade. We sat down with Jay Hartenbach, CEO of Medterra, to find out what they are doing to get such high marks.

March 19, 2020

COVID-19 Upends Events, Cannabis Labs Goes Virtual, Cannabis Quality Conference Contingency Plan Developed

By Cannabis Industry Journal Staff

The Cannabis Labs/Food Labs Conference will be held virtually June 1–5 and registration will be complimentary. Additionally, the Cannabis Quality Conference is still scheduled for October 21–23, but the conference has developed a contingency plan to be held virtually if COVID-19 continues to be a serious health concern throughout the fall season.

March 16, 2020

Infused Products Virtual Conference Coming on March 31

By Cannabis Industry Journal Staff

As in-person events are being canceled across the industry, Cannabis Industry Journal will continue to host online events so attendees can participate from the comfort of their home.

March 12, 2020

5 Factors to Keep in Mind When Entering the Regulated Market

By David Perkins

From startup phase to distribution, there’s a lot to consider when entering a regulated market like California. Keeping these factors in mind when establishing a new cannabis business can help you pave a path for success for the long haul.

March 11, 2020

Cannabis Labs / Food Labs 2020 Agenda Announced

By Cannabis Industry Journal Staff

Take a look at the just-released agenda, including talks from regulators, scientists and subject matter experts. Taking place June 3–4, this conference will be about all things cannabis testing, from laboratory regulations to new technology and more.

February 28, 2020

Comparable to Organic: How This California Company Aims to Certify Cannabis

By Aaron G. Biros

Envirocann helps cannabis companies market their sustainable production practices, but they do much more than that. Learn how Envirocann is revolutionizing the way certifications help businesses succeed.

February 28, 2020

Large Scale Cultivation Planning: 4 Important Factors to Consider

By David Perkins

From genetics to nutrients – these four factors will help you ensure your operation is successful from start to finish.

February 25, 2020

U.S. Hemp Authority Names FoodChain ID Official Certification Body

By Aaron G. Biros

FoodChain ID, one of the leading global food safety organizations, is now recognized as the official certification body for the U.S. Hemp Authority certification seals.

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Columns

April 3, 2020

Soapbox

(L)Earning from Failure

By Dr. Markus Roggen, Soheil Nasseri

Failure, the learning experience and the subsequent rapid innovation can often be a blessing in disguise. See how failure helped Dr. Roggen and Soheil Nasseri turn their research into something productive.

March 31, 2020

Soapbox

Home Office HACCP During COVID-19

By Nathan Libbey

Libbey suggests we all use the new free time we have for some reflection: Small changes in the way we think and behave can lead to significant change.

March 25, 2020

Soapbox

Clean Grow Still Failing? Check for Endophytic Mold

By Bernie Lorenz, PhD

The practice of checking mother plants for Endophytic mold is not yet commonplace in cannabis, but the hemp business is leading the way. They’re testing to create very clean plants, so you don’t have issues during cultivation.

March 2, 2020

Product Safety Hazards: Looking Beyond Food Safety in Cannabis

By Radojka Barycki

Cannabis safety is not just about edibles and food-borne illness. Take a look at several safety hazards encountered by cultivators, processors, manufacturers and retailers.

February 19, 2020

Cannabis Extracts for the Informed Consumer: Solvent or Solventless

By Nick J. Bucci

Trying to navigate the recreational market of cannabis concentrates has proven difficult even for experienced consumers. This article will explain the evolution in cannabis extraction technologies, the major methods defining extraction techniques, and give an insider’s perspective of the finest cannabis extracts available today.

Professional Fields

Cultivation & Growing
Laboratories & Analytics
Edibles & Processing
Dispensaries & Retail

Upcoming Events & Webinars

April 8, 2020

Event Reports Virtual Workshop (4/8 & 4/22)

This 4-hour training program is divided into TWO SESSIONS taking place on April 8 and April 22. Many people know about nonconformances, many know about CAPAs, but not that many know about how a nonconformance LEADS to a CAPA. Attendees will gain knowledge as to a more standardized way of recording, investigating, and resolving nonconformances, as well as use the recorded data to more effectively communicate tracking and trending of issues.

April 9, 2020 – 1:00 pm – 2:00 pm

How to Insure Long Term Sustainable Growth and Profitability in the Cannabis Industry

As the Cannabis industry continues to evolve in these times of increasing competition coupled with operational, regulatory, and supply chain challenges the focus of investors and industry leaders has now turned to sustainable growth, preserving margins and insuring long term profitability. During this webinar we will explore the market forces that continue to impact your cannabusiness and show how tried and true manufacturing, quality and compliance solutions are the keys to insuring your company’s long-term sustainable growth and reliable profitability.

April 16, 2020 – 12:00 pm – 2:00 pm

COVID-19 and Cannabis: Market Implications – Protocols for Safety, Sanitation & Distancing (Virtual Event)

As the coronavirus pandemic has effectively shut down the Untied States, only some essential businesses remain open. Some states have deemed cannabis businesses like medical dispensaries as essential businesses that could stay open during state-wide shelter in place orders. Certain states, like Washington and Colorado, have published guidelines for dispensaries to operate while promoting social distancing. Those guidelines are including optional curbside service, but there are a number of rules that must be followed strictly. In this complimentary webinar, we’ll discuss the impacts of coronavirus on the cannabis industry and the implications for dispensaries continuing to operate.

June 2, 2020 – June 5, 2020

Food Labs / Cannabis Labs Conference (Virtual Event)

The Food Labs / Cannabis Labs Conference is one complimentary conference serving the food and cannabis laboratory markets with two separate tracks and overarching plenary presentations. The Food Labs Conference will address regulatory, compliance and risk management issues that companies face in the area of testing and food laboratory management. The Cannabis Labs Conference With a particular focus on science, technology, regulatory compliance and quality management, the event enables attendees to engage in conversations that are critical for advancing careers and organizations alike.